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A Dosa Delicious: How to Make the Savory South Asian Crepes Your Own

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A dosa is a thin, lightly crisp crepe made from a batter of fermented rice and lentils, and it's popular throughout South Asia. We've tested all aspects of the process, from how to ferment the rice and lentils to how to grind them and in what ratios. The result is a perfect dosa every time.Read MoreImage may be NSFW.
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