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Banh Mi, Po' Boys, and More Vegan Sandwiches to Rock Lunchtime

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You can put just about anything between two slices of bread and call it a sandwich. But for hearty, satisfying, delicious sandwiches—and particularly those that don't have crutches like meat, cheese, and other animal products—you'll want to seek out ingredients with fatty richness and, for lack of a better term, meaty texture. Fortunately for you, we've got plenty of options that fit the bill—BLTs with creamy avocado, crispy fried mushroom po' boys, tofu banh mi, and more. Keep reading for 12 vegan sandwiches that show ham and cheese who's really boss.Read More

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