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What a Pressure Cooker Does Best

Here's why the conditions created in a pressurized pressure cooker are uniquely suited for certain culinary tasks.Read More

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Friday Links & Hijinks

Week's over. Kick back, relax, practice social distancing, and wash your hands!Read More

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The Best Stainless-Steel Skillets

A basic stainless-steel skillet is what you want when you pan-roast meats, sauté vegetables, and whip up quick pan sauces. We put 25 to the test to find the best. Read More

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An Open Letter to the Serious Eats Community

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The Serious Eats Guide to Pasta Shapes

An ever-expanding catalog of dried pasta shapes.Read More

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11 Pantry Essentials for Better Pasta

The essential ingredients to make delicious pasta of every type.Read More

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Pasta With Spicy 'Nduja-Tomato Sauce

Sunday meat gravy, but make it weeknight dinner-friendly.Read More

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Bacon and Egg Mazemen

A soup-less ramen riff on pasta carbonara, all made with staples from the Japanese pantry.Read More

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Here's How We Stocked Our Kitchens for Self-Isolation

These are the staple ingredients Serious Eats staff always have on hand. Read More

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This Italian Pantry Pasta Recipe Has Endless Variations

Spaghetti alla carrettiera is an Italian pasta dish that comes in many different forms, but there's one thing all iterations have in common: They're simple pastas made with basic pantry...

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The Blog

A regularly updated blog about cooking and food in these coronavirus times.Read More

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10 Saucy Italian Pasta Dishes You Should Know and Love

These are the Italian pasta sauces you'll come back to again and again.Read More

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Food Safety and Coronavirus: A Comprehensive Guide

Questions about COVID-19 and food safety, answered.Read More

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Introducing Starch Madness: The Pasta Shape Bracket We Need Right Now

We miss sports. But we have pasta. Welcome to the Big Al Dente.Read More

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8 Recipes That Start With Homemade Pasta

These fresh pasta recipes are well worth the extra time. Read More

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Please, No: The Pasta Shapes We Sasha Won't Eat

Strongly-worded messages to our most loved and hated pasta shapes.Read More

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Julia Turshen on Social Media, Social Distancing, and Cooking

How cookbook author Julia Turshen is staying connected from a distance.Read More

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The Complete Guide to Cooking During Coronavirus

Essential recipes, techniques, and isolation-friendly cooking tips.Read More

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Instant Ramen Fried Rice

Sure, a cup of instant noodles is a quick and easy snack for one person. But if you turn it into almost-as-instant fried rice, you can feed more than one mouth. Plus, it's just stupid delicious.Read More

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The Pasta-Themed Soundtrack We All Need Right Now

Six pasta-centric songs from local musicians to celebrate Starch Madness.Read More

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