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Pizza Style I'd Never Heard Of: 'Pizza di Sfrigole' from Italy's Abruzzo
Editor's note: Carey spent last week in Italy thanks to the region of Molise and the Gruppo Ristoratori Italiani. [Photo: Carey Jones] Roman-style pizza bianca is rich and spongy with olive oil, part...
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Chicago: Investigating Piero's in Highland Park
[Photographs: Daniel Zemans] Piero's Pizza 737 Broadview Avenue, Highland Park, IL 60035 (map); 847-433-7795; pieropizza.com Pizza Style: Extra thin, thin, Spessa (focaccia crust), pan, and stuffed...
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Watch 'Almost Pizza' from SNL
You've seen this, right? From last week's Saturday Night Live. [via JZ and @joebeone]
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Daily Slice: Marcello's Pizza, San Francisco
Daily Slice gives a quick snapshot each weekday of a different slice or pie that the folks at the Serious Eats empire have enjoyed lately. [Photographs: Lauren Sloss] Having just relocated back to my...
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Eight Egg-cellent Pies
VIEW SLIDESHOW: Eight Egg-cellent Pies We have to admit that eggs have been on the brain around here. But what better way to bring new life to Spring pizzas than with that most egg-cellent of...
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Pizza CS in Rockville, MD: Decent Neapolitan Among the Strip Malls
[Photographs: Dave Konstantin] Pizza CS 1596-B Rockville Pike, Rockville, MD 20852 (map); 240-833-8090; PizzaCS.com Pizza Style: Neapolitan Oven Type: Stefano Ferrara wood-fired The Skinny:...
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Serious Help Wanted: A National Ad Sales Director
From Serious Eats We're looking for a national ad sales director and starting the search here in our own backyard. If you've got a proven track record selling online media and you're a serious eater,...
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Photo of the Day: Sweet Shot of Del Popolo Truck
[Photograph: Matthew Millman via 7x7.com] Just had to share this shot that came across the Slice desk earlier this week (thanks, TXCraig1!). We had a mock up of the truck's design early on, and then...
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Daily Slice: Decent Wood-Fired Pies at Toby's Public House
[Photographs: J. Kenji Lopez-Alt] We've been watching the progress of the new Nolita location of popular Sunset Park bar/pizzeria Toby's Public House with great interest over the last few months....
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Photo of the Day: RAMPS!!!
From Serious Eats [Photographs: J. Kenji Lopez-Alt] I love ramps. Unreservedly. They are my favorite vegetable. And I say that about a lot of vegetables, but I really really mean it about ramps....
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Forest Hills: Gloria Pizza's Triumphant Return
The plain slice is what you want at Gloria Pizza. [Photograph: Adam Kuban] Gloria, hallelujah! Among Queensers who've been around long enough to remember it, the second coming of Gloria Pizza is kind...
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Atlanta: Totino's Flashbacks and a Pie for Friday the 13th at Jack's Pizza &...
[Photographs: Todd Brock] Jack's Pizza & Wings 676 Highland Avenue, Atlanta, GA 30312 (map); 404-525-4444; jackspizzaandwings.com Pizza type: NY-style Oven type: Gas The Skinny: Smoky hole in the...
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Daily Slice: Pizzeria Magpie, Montreal
Daily Slice gives a quick snapshot each weekday of a different slice or pie that the folks at the Serious Eats empire have enjoyed lately. [Photographs: Natasha Pickowicz] Montreal doesn't have many...
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Poll: When Do You Like Basil Added?
A Margherita from Motorino in NYC&mdash-basil added pre-firing. [Photograph: Adam Kuban] The red, white, and green of the pizza Margherita looks just like a slice of Italy's flag. But despite the...
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Video: How I Eat My Favorite Topping of Pizza
Who hasn't eaten their pizza this way? Ok, maybe with less preprandial crotch grabbing, but food almost always tastes better when you gyrate up to it. Am I right?! [sandysmind.tumblr.com via David...
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My Pie Monday: Bird's Nest Pizza, Pulled Pork, RAMPS(!) and Much More!
VIEW SLIDESHOW: My Pie Monday: Bird's Nest Pizza, Pulled Pork, RAMPS(!) and Much More! It's My Pie Monday time, Slicer's! There's a great variety of pies in this week's line-up. Toppings are...
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The Pizza Lab: How To Make Fried Pizza At Home (à la Forcella)
It's time for another round of The Food Lab. Got a suggestion for an upcoming topic? Email Kenji here, and he'll do his best to answer your queries in a future post. Become a fan of The Food Lab on...
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Daily Slice: Pitfire Pizza, Los Angeles
Daily Slice gives a quick snapshot each weekday of a different slice or pie that the folks at the Serious Eats empire have enjoyed lately. [Photographs: Kelly Bone] Going strong since 1996, Pitfire...
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Pizza Pilgrims Outfit Piaggio Ape with Pizza Oven: BRILLIANT!
VIEW SLIDESHOW: Pizza Pilgrims Outfit Piaggio Ape with Pizza Oven: BRILLIANT! Peep the slideshow above for more pics. [Photos courtesy of The Pizza Pilgrims] This cool little mobile pizza wagon is...
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Photo of the Day: Game of Thrones Pizzas
[Via geekologie.com] I've mostly been successful at keeping my Game of Thrones geekery separate from Slice. It is known. But when Hawk Krall sent this photo over, I figured, seven hells, let two...
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