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Top This: Fior di Zucca (à la Nicoletta)
VIEW SLIDESHOW: Top This: Fior di Zucca (à la Nicoletta) Pluck those zucchini blossoms from your garden (or from the booth at your local farmers market), for they make a stellar pizza topping. Ben...
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Daily Slice: The Village Kitchen, Cambridge, MA
Daily Slice gives a quick snapshot each weekday of a different slice or pie that the folks at the Serious Eats empire have enjoyed lately. [Photographs: Meredith Smith] The lean slices at The Village...
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Atlanta's Antico Pizza Napoletana: Something Lost, Something Gained
The cash-wrap.[Photographs: Jennifer Zyman] Antico Pizza Napoletana 1093 Hemphill Avenue. Atlanta, Georgia 30318 (map);404-724-2333; anticopizza.it Pizza type: NeapolitanOven type: Wood-fired,...
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Mulberry Street Bar's Pizza: Go Big or Go Home
[Photographs: J. Kenji Lopez-Alt] Mulberry Street Bar 176 Mulberry Street, New York NY 10013 (map); 212-226-9345 Pizza style: New York-Neapolitan Oven type: Gas brick The skinny: Go for the large...
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Comic: Pizza's Here
[Image: Nedroid.com] Another great pizza comic from Nedroid. Remember this one? Poor Pizza. He may not be any better going to Beartato's. That bear is a known pizza eater. About the author: Meredith...
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A Sandwich A Day: Mortadella e Melanzane Panuozzo at San Matteo
From Serious Eats: New York In this great city of ours, one could eat a different sandwich every day of the year—so that's what we'll do. Here's A Sandwich a Day, our daily look at sandwiches around...
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Poll: Do You Grow a Pizza Garden?
My 2012 pizza garden. [Photograph: Meredith Smith] It starts out innocent enough, grabbing slices with some friends. But then you find yourself going out for pizza solo, even eating at more than one...
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My Pie Monday: Peaches, Cauliflower, Primo Pepperoni and More!
VIEW SLIDESHOW: My Pie Monday: Peaches, Cauliflower, Primo Pepperoni and More! It's My Pie Monday time, gang! Would you ever think that tomato season would find us in a white pie dominated MPM? Garden...
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Monte's in Lynn, MA, or, Why Don't We See More Chopped Onion Slices?
[Photographs: J. Kenji Lopez-Alt] Located under a black, riveted steel overpass with a sign that says "since 1946," Monte's looks like about as much of a working-man's pizza joint as you're ever going...
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Daily Slice: Baggio's, Fort Lee, NJ
Daily Slice gives a quick snapshot each weekday of a different slice or pie that the folks at the Serious Eats empire have enjoyed lately. [Photographs: Casey Barber] It's highly doubtful that Baggio's...
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From the Freezer: California Pizza Kitchen's Margherita
[Photograph: Meredith Smith] Slice has had a fair amount of frozen pizza coverage over the years, and yet to date California Pizza Kitchen has escaped close scrutiny. From what I can tell, fans of CPK...
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Dear Slice: Texas Pizza Summit at The Garage
VIEW SLIDESHOW: Dear Slice: Texas Pizza Summit at The Garage Reaching in to the Slice mailbag, we've got ... a letter from TXCraig1, reporting on the inaugural Texas Pizza Summit held at his Acunto...
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Video: 100 Pizzas by Tscarborough
If you glimpsed the photos from the Texas Pizza Summit earlier today, then you saw Tscarborough working the peel in front of Craig's Acunto. Check out this video montage he posted over on Youtube of...
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Chain Reaction: Papa John's Chicken Parmesan Pizza
While we think mom-and-pop shops make the best pizza in the nation, we'd be remiss if we didn't keep abreast of what the chains are up to. Suit up, it's time for another Chain Reaction, folks....
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Top This: Mashed Potatoes (à la URBN Coal Fired Pizza/Bar)
VIEW SLIDESHOW: Top This: Mashed Potatoes (à la URBN Coal Fired Pizza/Bar) [Photographs: Kelly Bone] Finding myself with a free afternoon in San Diego, I was compelled to check out the Mashed Potatoes...
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Animated Pizza GIFs
[Image: amimatedpizzagifs.com] There's a fantastic collection of animated pizza gifs happening over at the nominally appropriate animatedpizzagifs.com site. In the past, Slice has featured the...
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First Impressions: Rosco's Pizza, Brooklyn
[Photographs: Carey Jones] Other than the bright "Pizza. Beer. Wine." sign hanging over the door (things don't stay that shiny-white outside in NYC for long), there's nothing to suggest that Rosco's...
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Who Knew Bar Pie Was a Registered Term?!
A REAL bar pie from Eddie's Pizza Truck.[Photographs: J. Kenji Lopez-Alt] Well this is just bizarre. Reported in the NY Daily Times today, a new pizza war has broken out in Long Island. This time it's...
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This Week in Pizza
[Photograph: Deanna Wardin at Tattoo Boogaloo, San Francisco.] Finding Your Inner Pizza Maker [Pizza Quest] Arinell Pizza: "NYC quality slices in SF" [IDoP] Is the world ready for a pizza dosa? [VV]...
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Poll: Thick Vs Thin Pepperoni
[Photograph: (left) Adam Kuban; (right) Robyn Lee] Despite not even being of Italian origin, pepperoni is the number one default pizza topping. The mass-produced American product is most ubiquitous in...
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